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The Story Continues


Vegan Plant-Based Old-Fashioned Tea Cake Products are the purest expression of the family's legacy, pride, unity, and creativity. The original recipe has traveled through three centuries (19th to 21st) via The Late Scelestine Conway-Langston, New Libera, Louisiana, to future generations; four generations of African American and Jamaican families. Dr. Louis Conway Langston, Amarillo, Texas, via San Francisco Bay Area, *LouSan’ Enterprises Proprietor (Logo Likeness) Humanitarian, Plant-Based Food Manufacturer collaborated with descendants of
American, African, and Jamaican cultures to create the first, 100-plus, year-old fashioned tea cake-based enhanced formula and the 3rd and current generation.
The original 100-year-old Langston Family’s Proprietary tea cake formula and Vegan Superfood Plant-Based ingredients combine complex powerful healthy antioxidants, Organic Green, and Black Tea Leaves Composite; and succulent ingredients to give a textured and balanced taste profile. The enriched formula combines Chickpea Organic Gluten-Free Almond and Unbleached Flour, Unsalted Vegan Organic Butter, Almond Milk, Organic Extracts of Strawberry, Peanut Butter, and Chai. The Organic Tea Leaves and Seeds have a nutty hint, offering a soft delicious nutty texture to the taste palette. Medical Journal reports, that over the years superfood practice diets have been shown to reduce the risk of high blood pressure, heart disease, diabetes, and certain cancers.
“The superfood product nutrition and healthy ingredients accentuate the taste and texture you’ll like it for those who have not had substantial exposure to Vegan Superfood Gluten-Free products. Also, the taste and texture offer a higher quality of essence when served with your favorite vegan foods, hot and cold beverages, ice cream, yogurt parfait, and smoothie choices. The descendant’s wealth lies in the story and distribution of products,” says Dr. Louis C. Langston, Superfoods Formula Developer.
Marvis Derek Caldwell, Family Heirloom Vegan Tea Cake Historian, fourth-generation descendants, and distributor, “The Vegan Green Tea Old Fashioned Tea Cake is my favorite go-to Superfood”. Nephews Luther J. Langston, Jr., and Armand Burns (fifth-generation descendants) will carry the legacy superfood tea cake formula into the 6th generation as an affordable franchise which will include Vending-Machines Point of Sales. Langston’s Legacy continues through the spirit of Vicki L. Robinson, Theoplis Robinson, Helynn Coles, Lorrie Latimer, Missionary Bertha A. Langston, Terry Derry, Bishop Jerry W. Macklin, Nathaniel Favors, Lillie Mitchell, Lonnie Savage, Dr. Robert L. Collier, Arnold Whitmore, Dr. Doris (Lucky) Allen, Bishop Joe L. Nobles, Charlotte R. Brown-Langston, Celestine Turner, Bishop Yvette Flunder, Eric Holloway, Ebony Duffey, Robert Hayes Sr., Khryston E. Langston Pastor Corjuan Beauford, Dr. Emma J. Clark, Judge Thelma Wyatt Cummings Moore, Pauline Davis, Henriette Hutchinson, Fard Bey, and generations of descendants.

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